Yes, you can!
When it comes to baking, roasting or cooking, there are a million ways you can prepare something. In the frying pan, in the regular pan, in the oven, on the barbecue and so on. We often make meatballs in a pan, but you can also take a different approach: make them in an egg box.
Do it the easy way!
In an egg box
We had to look at this twice. Baking meatballs in an egg box?! You have to wonder how effective this method is. Yet it works better than expected and you can bake the tastiest meatballs this way, delicious with stew or with the sauce for your favorite spaghetti.
To start with, a good base is a must. To get meatballs the way grandma makes them, just choose ground beef and season it with the right herbs. An extra tip: add a teaspoon of sour cream to the minced meat—your meatballs will become much creamier and smoother.
Read further on the next page.